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By YEONGEUN

2009-09-30

Meringue based dessert



@ present dessert class
Posted by yeongeun at 9/30/2009 No comments:

Bakery Assessment






Posted by yeongeun at 9/30/2009 No comments:
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Blog Archive

  • ▼  2009 (21)
    • ►  October (4)
    • ▼  September (2)
      • Meringue based dessert
      • Bakery Assessment
    • ►  August (6)
    • ►  July (9)

About Me

yeongeun
i am a student doing patisserie course at william angliss. i love making things by hand and giving them to my lovely people.
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